Nutrition and dietetics practice and future trends

This text provides an overview of the career opportunities for dietitians, explaining what they do, highlighting the specific areas of dietetic practice, and listing the requirements to become a dietitian

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Bibliographic Details
Main Authors: Winterfeldt, Esther A. (Author), Bogle, Margaret L. (Author), Ebro, Lea L. (Author)
Format: Book
Language:English
Published: Burlington, MA Jones & Bartlett Learning © 2014
Edition:4th edition
Subjects:
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100 1 |a Winterfeldt, Esther A.  |e author 
245 1 0 |a Nutrition and dietetics  |b practice and future trends  |c Esther Winterfeldt, Margaret L. Bogle, Lea L. Ebro 
250 |a 4th edition 
264 1 |a Burlington, MA  |b Jones & Bartlett Learning  |c © 2014 
300 |a x, 279 pages  |b illustrations  |c 23 cm 
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338 |a volume  |2 rdacarrier 
500 |a " Rev. ed. of: Dietetics / Esther A. Winterfeldt, Margaret L. Bogle, Lea L. Ebro. 3rd edition" 
505 0 |a Introduction to the profession of nutrition and dietetics -- The Academy of Nutrition and Dietetics -- Educational preparation in dietetics -- Credentialing of dietetic practitioners -- The nutrition and dietetics professional -- The dietitian in clinical practice -- Management in food and nutrition systems -- The community nutrition dietitian -- The consultant in health care, business, and private practice -- Career choices in business and health and wellness -- The dietitian as manager and leader -- The dietitian as educator -- The dietitian as researcher -- The future in dietetics 
520 |a This text provides an overview of the career opportunities for dietitians, explaining what they do, highlighting the specific areas of dietetic practice, and listing the requirements to become a dietitian 
592 |a JI 4642  |b 12/2/2015  |c RM 364.70  |h JENDELA INFORMASI 
650 0 |a Dietetics 
650 0 |a Vocational guidance 
700 1 |a Bogle, Margaret L.  |e author 
700 1 |a Ebro, Lea L.  |e author 
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