Thai home cooking
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Boston North Clarendon, VT
Periplus ; Distributed by Tuttle Pub. Distribution Center
2001
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| Series: | The essential Asian kitchen
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| Subjects: | |
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| 100 | 1 | |a Carmack, Robert | |
| 245 | 1 | 0 | |a Thai home cooking |c Robert Carmack, Sompon Nabnian |
| 260 | |a Boston |b Periplus ; |a North Clarendon, VT |b Distributed by Tuttle Pub. Distribution Center |c 2001 | ||
| 300 | |a 128 p. |b col. ill. |c 28 cm. | ||
| 490 | 1 | |a The essential Asian kitchen | |
| 500 | |a Includes index. | ||
| 592 | |b 22/05/2013 |c RM69.90 |h BL | ||
| 650 | 0 | |a Cooking, Thai | |
| 700 | 1 | |a Nabnian, Sompon | |
| 830 | 0 | |a The essential Asian kitchen | |
| 999 | |a vtls000010100 |c 10357 |d 10357 | ||