Achieving quality through continual improvement
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| Format: | Book |
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New York
John Wiley & Sons.
1998
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| 100 | 1 | 0 | |a Burrill |h Claude W |
| 245 | 1 | 0 | |a Achieving quality through continual improvement |c Claude W. Burrill, Johannes Ledolter |
| 260 | 0 | 0 | |a New York |b John Wiley & Sons. |c 1998 |
| 300 | |a ix,630p. |b ill. |c 24cm | ||
| 500 | 0 | 0 | |a Includes index |
| 650 | 0 | 0 | |a Total quality management |
| 650 | 0 | 0 | |a Quality assurance |
| 650 | 0 | 0 | |a ISO 9000 Series Standards |
| 700 | 1 | 1 | |a Ledolter |h Johannes |
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