Nutrition science & applications
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| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Fort Worth, TX
Saunders College pub.
2000
|
| Edition: | 3rd ed. |
| Subjects: | |
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| 040 | |a UPNM | ||
| 090 | |a med QU 4 |b .S66 2000 | ||
| 100 | 1 | |a Smolin, Lori A. | |
| 245 | 1 | 0 | |a Nutrition |b science & applications |c Lori A. Smolin, Mary B. Grosvenor |
| 250 | |a 3rd ed. | ||
| 260 | |a Fort Worth, TX |b Saunders College pub. |c 2000 | ||
| 300 | |a 1 v. (various pagings) |b ill. |c 28 cm. | ||
| 504 | |a Includes bibliographical references and index | ||
| 650 | 0 | |a Nutrition | |
| 650 | 0 | |a Nutritionally induced diseases | |
| 650 | 2 | |a Health | |
| 650 | 2 | |a Nutrition | |
| 700 | 1 | |a Grosvenor, Mary B. | |
| 700 | 1 | |a Grisvenor, Mary B. | |
| 999 | |a vtls000017906 |c 18233 |d 18233 | ||