Surimi and surimi seafood
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL
Taylor & Francis
2005
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| Edition: | 2nd ed. |
| Series: | Food science and technology
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| Subjects: | |
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| Physical Description: | xxix, 923 p. ill., map 24 cm. |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9780824726492 0824726499 |