Food hygiene auditing

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Bibliographic Details
Other Authors: Chesworth, N.
Format: Book
Language:English
Published: London, UK Blackie Academic & Professional 1997
Subjects:
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245 0 0 |a Food hygiene auditing  |c edited by N. Chesworth 
260 |a London, UK  |b Blackie Academic & Professional  |c 1997 
300 |a xii, 198 p.  |b ill.  |c 24 cm. 
500 |a Includes index 
650 0 |a Food 
650 0 |a Food adulteration and inspection 
650 2 |a Food Handling 
700 1 |a Chesworth, N. 
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