Handbook of food preservation

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Bibliographic Details
Other Authors: Rahman
Format: Book
Published: 2nd ed CRC Press c2007
Boca Raton
Series:Food science and technology
Subjects:
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245 0 0 |a Handbook of food preservation  |c edited by M. Shafiur Rahman 
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504 0 0 |a Includes bibliographical references and index 
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