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Food properties handbook

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Bibliographic Details
Other Authors: Rahman, Shafiur
Format: Book
Language:English
Published: Boca Raton CRC Press c2009
Edition:2nd ed.
Subjects:
Food > Analysis
Food industry and trade
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Description
Item Description:Previous ed. has main entry under Rahman, Shafiur
Physical Description:xvi, 861 p. ill. 27 cm.
Bibliography:Includes bibliographical references and index
ISBN:9780849350054
0849350050

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