Seafood and freshwater toxins pharmacology, psychology and detection
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| Other Authors: | |
|---|---|
| Format: | Book |
| Published: |
London
Taylor & Francis
2008
|
| Edition: | 2nd ed. |
| Series: | Food science and technology
|
| Subjects: | |
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MARC
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| 090 | 0 | 0 | |a QP632.M37 |b .S43 2008 |
| 245 | 0 | 0 | |a Seafood and freshwater toxins |b pharmacology, psychology and detection |c edited by Luis M. Botana |
| 250 | 0 | 0 | |a 2nd ed. |
| 260 | 0 | 0 | |a London |b Taylor & Francis |c 2008 |
| 300 | |a xvii,941p. |c 26cm | ||
| 440 | 0 | 0 | |a Food science and technology |
| 504 | 0 | 0 | |a Includes bibliographical references and index |
| 591 | |a 0000000153 |b 07/05/08 |c 0193-07 |d 1 |e GBP121 |f 6.69 |g 809.49 |h KOPERASI KEDAIBUKU UNIVERSITI MALAYA BER | ||
| 650 | 0 | 0 | |a Marine toxins |
| 650 | 0 | 0 | |a Poisonous shellfish |
| 700 | 1 | 1 | |a Botana |h Luis M. |
| 999 | |a vtls000027041 |c 37417 |d 37417 | ||