Robotics in meat, fish, and poultry processing
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
London New York
Blackie Academic & Professional
1993.
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| 001 | 46232 | ||
| 003 | MY-KLNDU | ||
| 005 | 20241219004834.0 | ||
| 008 | 120510s1993 xxka g 001 0 eng d | ||
| 010 | |a 93-161652 | ||
| 020 | |a 0751400874 | ||
| 020 | |a 0442316615 (USA) | ||
| 039 | 9 | |y 201205101642 |z shahrim | |
| 040 | |a UPNM | ||
| 090 | |a TS1960 |b .R636 1993 | ||
| 245 | 0 | 0 | |a Robotics in meat, fish, and poultry processing |c edited by K. Khodabandehloo. |
| 260 | |a London |a New York |b Blackie Academic & Professional |c 1993. | ||
| 300 | |a xii, 214 p. |b ill. |c 24 cm. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 650 | 0 | |a Meat industry and trade |x Automation. | |
| 650 | 0 | |a Robotic | |
| 650 | 0 | |a Poultry plants |x Automation. | |
| 650 | 0 | |a Fishery processing |x Automation | |
| 700 | 1 | |a Khodabandehloo, K. | |
| 999 | |a vtls000046888 |c 46232 |d 46232 | ||


