Malaysia's food security impact of pandemic COVID-19
by: Syamsul Anwar Ahmad
Published: (2023)

Food security in Asia challenges, policies and implications
by: Barthwal-Datta, Monika
Published: (2014)

Food security in Malaysia an analysis
by: Amirul Othman

Laporan tahunan (Kementerian Pertanian dan Industri Asas Tani Malaysia)

TRANSNATIONAL FOOD SECURITY /
Published: (2020)

Supermarkets and agri-food supply chains transformations in the production and consumption of foods
Published: (2007)

The politics of food security Asian and Middle Eastern strategies
Published: (2014)

Pacific food system outlook 2007-2008 linkages to growing urban markets spur rural development
Published: (2008)

Pengeluaran kuih muih secara mekanikal
by: Adinan Husin
Published: (1992)

Food properties handbook
Published: (2009)

Food process engineering theory and laboratory experiments
by: Sharma, S. K. (Shri Kamal) 1945-
Published: (2000)

The Gourment atlas
by: Ward
Published: (1997)

Operasi unit dalam pemprosesan makanan
by: Earle
Published: (1993)

The way we eat now strategies for eating in a world of change
by: Wilson, Bee
Published: (2020)

Food safety management programs applications, best practices, and compliance
by: Newslow, Debby L.

Future directions and challenges in food science & technology.
Published: (2011)

Food Issue In Cambodia And Its Impact Towards National Security
by: Mustaffa Kamal Yusuff

Covid-19 jaminan bekalan makanan B40
by: Ahmad Zubir Ibrahim, et al.
Published: (2021)

Targeting hygiene a practical guide to hygiene and safety for food handlers
Published: (1988)

Halal logistics and supply chain management in Southeast Asia
Published: (2021)

Food science an ecological approach
Published: (2014)

Food security indicators, measurement, and the impact of trade openness
Published: (2007)

Control Of Supplies Act 1961 (Act 122), selected regulations & order : as at 10th October 2015
Published: (2015)

Occupational Health and Safety in the Food and Beverage Industry
by: Noroozi, Ebrahim, et al.
Published: (2023)

Nutrient composition of Malaysian Foods komposisi zat dalam makanan Malaysia
Published: (1997)

Food hygiene auditing
Published: (1997)

Principles of food toxicology
by: Püssa, Tõnu
Published: (2008)

Food poisoning prevention
by: Merry, Greg
Published: (1997)

How to prevent food poisoning a practical guide to safe cooking eating,and food handling
by: Scott
Published: (1998)

Fennema's food chemistry
by: Damodaran
Published: (2008)

Microbial food contamination
Published: (2008)

My body, food and me an intimate relationship
by: Knight
Published: (1999)

Food the chemistry of its components
by: Coultate, T. P. (Tom P.)
Published: (2009)

Understanding food science and technology
by: Murano, Peter S.
Published: (2003)

Human Foods and Their Nutritive Value
by: Snyder, Harry, 1867-1927
Published: (2007)

Food Act and Regulations all amendments up to October, 2009 : Act 281
Published: (2009)