Lauk-pauk tradisional 6
by: Aliyah Sijari
Published: (1997)

Pandai memasak 1000 pilihan resepi keluarga
by: lh

Taste of Thailand 70 simple-to-cook recipes
by: Kit
Published: (1996)

The food of Asia featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, The Philippines, Singapore, Sri Lanka, Thailand and Vietnam
Published: (2002)

Good housekeeping new essential microwave handbook all you need to know to make the most of your machine,with over 100 recipes
Published: (1999)

Petua selanjutnya dari dapur Betty Saw
by: Saw, Betty
Published: (2004)

Essential banking simply irresistible home bakes and cakes
by: Clements
Published: (2001)

100 great fruit desserts
by: Dodge
Published: (1997)

Complete book of Indian cooking 350 recipes from the regions of India
by: Vaswani, Suneeta
Published: (2007)

The food of Vietnam 83 easy-to-follow recipes from the country's major regions
by: Trieu, Thi Choi
Published: (2005)

Fruitastic! for healthy living, longevity and wellness
by: Gill
Published: (2006)

Sajian keraian, perancangan, penyediaan dan resipi
by: Noraini Sidek
Published: (2004)

Classic Thai cooking course bover 70 easy-to-cook dishes from an erotic and aromatic cuisine
by: Chan, Kit
Published: (2002)

Making bread at home 50 recipes from around the world
by: JainelhTom

Simply vegetarian
by: Fraser
Published: (1999)

The barbecue and grill book
by: France
Published: (1999)

Kuih-kuih Utara
by: Zakiah Hanum
Published: (1997)

Kuih muih tradisional 2
Published: (1997)

Perfect meat dishes
by: Willan lhAnne

Santapan pengantin
by: Amelia Mustafa

Rasa Malaysian the complete Malaysian cookbook
by: Yew

The world's finest food
Published: (1994)

Low-fat food hamlyn cookery club
Published: (2000)

Barbecues
by: Handslip lhCarole
Published: (1991)

Flowerpower cooking with petals,blossoms and blooms
by: Brown
Published: (2000)

Great chicken dishes
by: Fraser
Published: (2000)

Classic asian cooking
by: Wheeler
Published: (2001)

The chinese kitchen
by: Hsiung
Published: (2001)

Resipi bonda koleksi masakan tradisional Melayu
by: Teh Mohd Hassan
Published: (2008)

Asian cooking Cuisines of the orient

Nonya flavours a complete guide to Penang Straits Chinese cuisine
Published: (2003)

Azrah Kamala Shashi delightful Thai Food
Published: (2001)

Air tangan Tengku Puan Pahang masakan tradisional pahang
by: Tengku Puan Pahang
Published: (2005)

Fast food far east Quick and easy dishes with Asian Flavours
by: Doeser
Published: (1999)

Rasa

Rice in Malaya a study in historical geography
by: Hill, R. D. (Ronald David) 1935-
Published: (2012)