A Treatise on Adulterations of Food, and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, and Other Arti
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| Format: | eBook |
| Language: | English |
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Project Gutenberg,
2006
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| Series: | Project Gutenberg
19031 |
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| Online Access: | http://www.gutenberg.org/etext/19031 Rights |
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