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00000nam a2200000 c 4500 |
| 001 |
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MY-KLNDU |
| 005 |
20241220003259.0 |
| 008 |
220720 20182018nyu b 001 0 eng d |
| 020 |
|
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|a 9781138679313 (pbk)
|
| 039 |
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9 |
|a 202212211020
|b hainim
|y 202207200857
|z dewi
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|a MY-KlNDU
|b eng
|c MY-KlNDU
|e rda
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| 050 |
|
|
|a TX 911.3.M27
|b D38 2018
|
| 090 |
|
|
|a TX 911.3.M27
|b D38 2018
|
| 100 |
1 |
|
|a Davis, Bernard
|e author
|
| 245 |
1 |
0 |
|a Food and beverage management
|c Bernard Davis, Andrew Lockwood, Peter Alcott and Ioannis Pantelidis
|
| 250 |
|
|
|a Sixth edition
|
| 264 |
|
1 |
|a New York, NY
|b Routledge
|c 2018
|
| 264 |
|
4 |
|a © 2018
|
| 300 |
|
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|a xxiii, 379 pages
|b ilustrations
|c 24cm
|
| 336 |
|
|
|a text
|2 rdacontent
|
| 336 |
|
|
|a © 2018
|
| 337 |
|
|
|a unmediated
|2 rdamedia
|
| 338 |
|
|
|a volume
|2 rdacarrier
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 592 |
|
|
|a 00016567-22
|b 19/10/2022
|c RM200.69
|h Areesh Education and Trading Sdn Bhd
|
| 650 |
|
0 |
|a Food service management
|
| 700 |
1 |
|
|a Lockwood, Andrew
|e author
|
| 700 |
1 |
|
|a Alcott, Peter
|e author
|
| 700 |
1 |
|
|a Pantelidis, Ioannis S.
|e author
|
| 999 |
|
|
|a vtls000103534
|c 91525
|d 91525
|
