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  1. 1
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    The Golden Age Cook Book by Dwight, Henrietta Latham

    Published 2008
    Subjects: “…Cooking…”
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  2. 2
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    Selection of rice & noodles by Amelia Mustafa

    Published 1999
    Subjects: “…Cooking (Rice)…”
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  3. 3
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    Healthy cooking finest selection of vegetarian cuisine

    Subjects: “…Vegetarian cooking.…”
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  4. 4
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    Old Cookery Books and Ancient Cuisine by Hazlitt, William Carew, 1834-1913

    Published 2004
    Subjects: “…Cooking -- History…”
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  5. 5
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    The Modern Housewife or, Ménagère Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day, with those of The Nursery and Sick... by Soyer, Alexis, 1809-1858

    Published 2013
    Subjects: “…Cooking…”
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  6. 6
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    A Little Cook Book for a Little Girl by Benton, Caroline French

    Published 2005
    Subjects: “…Cooking…”
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  7. 7
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    77 Resepi istimewa pressure cooker by Hanieliza, Chef

    Published 2017
    Subjects: “…Pressure Cooking.…”
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  8. 8
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    Zaitoun recipes from the Palestinian kitchen by Khan, Yasmin

    Published 2019
    Subjects: “…Cooking, Arab…”
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  9. 9
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    Malaysia's culinary heritage the best of authentic traditional recipes by Kalsom Taib, Hamidah Abdul Hamid

    Published 2020
    Subjects: “…Cooking Malaysia…”
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  10. 10
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    The complete guide to cooking techniques by MacMillan, Norma

    Published 1999
    Subjects: “…Cooking…”
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  11. 11
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    The Country Housewife and Lady's Director in the Management of a House, and the Delights and Profits of a Farm by Bradley, Richard, 1688-1732

    Published 2005
    Subjects: “…Cooking, English…”
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  12. 12
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    Thai home cooking by Carmack, Robert

    Published 2001
    Subjects: “…Cooking, Thai…”
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  13. 13
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    Sari rasa Nusantara by Amelia Mustafa

    Published 1999
    Subjects: “…Cooking, Indonesian.…”
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  14. 14
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    Classic Indonesian cooking 70 traditional dishes from an undiscovered cuisine, shown step-by-step in over 250 simple-to-follow photographs by Morris, Sallie

    Published 2007
    Subjects: “…Cooking, Indonesian.…”
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  15. 15
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    Simply sedap! chef Wan's favourite recipes by Wan Ismail

    Published 2000
    Subjects: “…Cooking, Malaysian.…”
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  16. 16
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    Key terms in cuisine by Skull, John

    Published 1991
    Subjects: “…Cooking Dictionaries.…”
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  17. 17
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    Step-by-step cooking with spices 50 deliciously spice recipes

    Published 1998
    Subjects: “…Cooking (Spices).…”
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  18. 18
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    A taste of the Far East by Jaffrey, Madhur

    Published 1997
    Subjects: “…Cooking, Asian.…”
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  19. 19
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    Vegetarian Cookbook by Gayler, Paul

    Published 1999
    Subjects: “…Vegetarian cooking.…”
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  20. 20
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    The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, Fran... by Greenbaum, Florence Kreisler

    Published 2004
    Subjects: “…Jewish cooking…”
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