Search Results - "amino acid"

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  1. 1

    Lippincott's illustrated reviews by Champe, Pamela C.

    Published 2008
    Table of Contents: “…Unit I: Protein structure and function. Amino acids ; Structure of proteins ; Globular proteins ; Fibrous proteins ; Enzymes -- Unit II: Intermediary metabolism. …”
    Book
  2. 2

    PreTest biochemistry and genetics PreTest self-assessment and review by Wilson, Golder

    Table of Contents: “…Machine generated contents note: <b>High Yield Facts -- DNA Structure, Replication and Repair -- Gene Expression and Regulation -- Acid-base equilibria, amino acids, and protein structure -- Protein Structure/Function -- Carbohydrate Metabolism -- Bioenergetics and Energy Metabolism -- Lipid, Amino Acid and Nucleotide Metabolism -- Vitamins and Minerals -- Hormones and Integrated Metabolism -- Inheritance Mechanisms/Risk Calculations -- Genetic and Biochemical Diagnosis</b>.…”
    Book
  3. 3

    Introductory biochemistry for engineering and technology

    Published 2015
    Table of Contents: “…Introduction to biochemistry -- Water-source of life and earth -- Carbohydrates -- Lipids -- Amino acids -- Protein -- Nucleic acids -- Genetic information -- Metabolism -- Photosynthesis…”
    Book
  4. 4

    Harper's illustrated biochemistry

    Published 2009
    Table of Contents: “…Biochemistry & medicine -- Water & pH -- Amino acids & peptides -- Proteins: determination of primary structure -- Proteins: higher orders of structure -- Proteins: myoglobin & hemoglobin -- Enzymes: mechanism of action -- Enzymes: kinetics -- Enzymes: regulation of activities -- Bioinformatics & computational biology -- Bioenergetics: the role of ATP -- Biologic oxidation -- The respiratory chain & oxidative phosphorylation -- Carbohydrates of physiologic significance -- Lipids of physiologic significance -- Overview of metabolisms & the provision of metabolic fuels -- The citric acid cycle: the catabolism of acetyl-CoA -- Glycolysis & the oxidation of pyruvate -- Metabolism of glycogen -- Gluconeogenesis & the control of blood glucose -- The pentose phosphate pathway & other pathways of hexose metabolism -- Oxidation of fatty acids: ketogenesis -- Biosynthesis of fatty acids & eicosanoids -- Metabolism of acylglycerols & sphingolipids -- Lipid transport & storage -- Cholesterol synthesis, transport, & excretion -- Biosynthesis of the nutritionally nonessential amino acids -- Catabolism of proteins & of amino acid nitrogen -- Catabolism of the carbon skeletons of amino acids -- Conversation of amino acids to specialized products -- Porphyrins & bile pigments -- Nucleotides -- Metabolism of purine & pyrimidine nucleotides -- Nucleic acid structure & function -- DNA organization, replication, & repair -- RNA synthesis, processing, & modification -- Protein synthesis & the genetic code -- Regulation of gene expression -- Molecular genetics, recombinant DNA, & genomic technology -- Membranes: structure & function -- The diversity of the endocrine system -- Hormone action & signal transduction -- Nutrition, digestion, & absorption -- Micronutrients: vitamins & minerals -- Free radicals and antioxidant nutrients -- Intracellular traffic & sorting of proteins -- Glycoproteins -- The extracellular matrix -- Muscle & the cytoskeleton -- Plasma proteins & immunoglobulins -- Hemostasis & thrombosis -- Red & white blood cells -- Metabolism of xenobiotics -- Biochemical case histories…”
    Book
  5. 5

    Harper's illustrated biochemistry

    Published 2003
    Table of Contents: “…Structures & functions of proteins & enzymes -- Bioenergetics & the metabolism of carbohydrates -- Metabolism of proteins & amino acids -- Structure, function, & replication of informational macromolecules -- Biochemistry of extracellular & intracellular communication -- Special topics.…”
    Book
  6. 6

    Chemistry for matriculation by Tan, Yin Toon

    Published 2015
    Table of Contents: “…Reaction Kinetics -- Thermochemistry -- Electrochemistry -- Introduction to Organic Chemistry -- Hydrocarbons -- Benzene and its Derivatives -- Haloalkanes (Alkyl Halides) -- Hydroxy Compounds -- Carbonyl Compounds -- Carboxylic Acids and their Derivatives -- Amines -- Amino Acids -- Polymers…”
    Book
  7. 7

    Rapid review biochemistry by Pelley, John W.

    Published 2011
    Table of Contents: “…Carbohydrates, lipids, and amino acids : metabolic fuels and biosynthetic precursors -- Proteins -- Membrane biochemistry and signal transduction -- Nutrition -- Generation of energy from dietary fuels -- Carbohydrate metabolism -- Lipid metabolism -- Nitrogen metabolism -- Integration of metabolism -- Nucleotide synthesis and metabolism -- Organization, synthesis, and repair of DNA -- Gene expression -- DNA technology -- Common laboratory values…”
    Book
  8. 8

    Sport nutrition by Jeukendrup, Asker E. 1969-, Gleeson, Michael 1956-

    Published 2019
    Table of Contents: “…Nutrients and recommended intakes -- healthy eating -- Fuel sources for muscle and exercise metabolism -- Energy -- Gastric emptying, digestion, and absorption -- Carbohydrate -- Fat -- Protein and amino acids -- Water requirements and fluid balance -- Vitamins and minerals -- Nutrition supplements -- Nutrition and training adaptations -- Nutrition and immune function in athletes -- Body composition -- Weight management -- Eating disorders in athletes -- Personalized nutrition…”
    Book
  9. 9

    Advanced human nutrition by Medeiros, Denis M., Wildman, Robert E. C. 1964-

    Published 2015
    Table of Contents: “…Foundations of the human body -- Digestion and absorption -- Carbohydrates: energy, metabolism, and more -- Dietary fiber: digestion and health -- Lipids: fatty acids, triglycerides, phospholipids, and sterols -- Proteins and amino acids: function, quantity, and quality -- Water -- Metabolism, energy balance, body weight, and composition -- Nutrition, exercise, and athletic performance -- Fat-soluble vitamins -- Water-soluble vitamins -- Major minerals -- Minor minerals -- Nutraceuticals and functional foods.…”
    Book
  10. 10

    Medical sciences at a glance

    Published 2014
    Table of Contents: “…The electron transport chain (ETC) and oxidative phosphorylation11: Fat metabolism; Lipolysis; Metabolism of fatty acids; Activation of fatty acids and transport into mitochondria; Oxidation of fatty acids; Ketone bodies; 12: Glucose metabolism; Glucose uptake; Glucose metabolism (Figure 12.2); Glycolysis; Pentose phosphate pathway; Glycogen metabolism; Gluconeogenesis; Glucose utilisation and homeostasis; 13: Amino acid metabolism; Amino acid synthesis; The amino acid pool and protein turnover; Formation of nitrogen-containing molecules; Catabolism of amino acids; Formation of urea. …”
    Book
  11. 11

    Medical Biochemistry by Baynes, John W., Dominiczak, Marek H.

    Published 2009
    Table of Contents: “…Introduction -- Amino acids and proteins -- Carbohydrates and lipids -- Blood: cells and plasma proteins -- Oxygen transport -- Catalytic proteins enzymes -- Hemostasis and thrombosis -- Membranes and transport -- Bioenergetics and oxidative metabolism -- Function of the gastrointestinal tract -- Micronutrients: vitamins and minerals -- Anaerobic metabolism of glucose in the red blood cell -- Carbohydrate storage and synthesis in liver and muscle -- The tricarboxylic acid cycle -- Oxidative metabolism of lipids in liver and muscle -- Biosynthesis and storage of fatty acids -- Biosynthesis of cholesterol and steroids -- Lipoproteins and lipid transport -- Biosynthesis and degradation of amino acids -- Muscle: energy metabolism and contraction -- Glucose homeostasis and fuel metabolism -- Nutrition and energy balance -- Water and electrolyte homeostasis -- Regulation of hydrogen ion concentration (acid-base balance) -- Calcium and bone metabolism -- Complex carbohydrates: glycoproteins -- Complex lipids -- The extracellular matrix -- Role of the liver in metabolism -- Biosynthesis and degradation of nucleotides -- Deoxyribonucleic acid -- Ribonucleic acid -- Protein synthesis and turnover -- Regulation of gene expression -- Recombinant DNA technology -- Genomics, proteomics and metabolomics -- Oxygen and life -- The immune response -- Biochemical endocrinology -- Membrane receptors and signal transduction -- Neurochemistry -- Neurotransmitters -- Cellular homeostasis: cell growth, differentiation and cancer -- Aging.…”
    Book
  12. 12

    Sport nutrition an introduction to energy production and performance by Jeukendrup, Asker E. 1969-

    Published 2010
    Table of Contents: “…Fat -- 8. Protein and amino acids -- 9. Water requirements and fluid balance -- 10. …”
    Book
  13. 13

    Organic chemistry for matriculation

    Published 2007
    Table of Contents: “…Structure and bonding -- Introduction to organic molecules and functional groups -- Stereochemistry -- Understanding organic reactions -- Alkanes -- Radical reactions --Alkenes -- Oxidation and reduction -- Benzene and aromatic compounds -- Electrophilic aromatic substitution -- Alkyl halides and nucleophilic substitution --Alkyl halides and elimination reactions -- Acids and bases -- Alcohols -- Aldehyde and ketones : nucleophilic addition --Carbonyl chemistry; oxidation and reduction -- Carboxylic acids and the acidity of the O-H bond -- Carboxylic acids and their derivatives : nucleophilic acyl substitution -- Amines --Amino acids and proteins…”
    Book
  14. 14

    Medical biochemistry by Baynes, John W., Dominiczak, Marek H.

    Published 2014
    Table of Contents: “…Introduction -- Amino Acids and Proteins -- Carbohydrates and Lipids -- Blood and Plasma Proteins -- Oxygen Transport -- Catalytic Proteins - Enzymes -- Hemostasis and Thrombosis -- Membranes and Transport -- Bioenergetics and Oxidative Metabolism -- Digestion and Absorption of Nutrients: The Gastrointestinal Tract -- Vitamins and Minerals -- Anaerobic Metabolism of Glucose in the Red Blood Cell -- Carbohydrate Storage and Synthesis in Liver and Muscle -- The Tricarboxylic Acid Cycle -- Oxidative Metabolism of Lipids in Liver and Muscle -- Biosynthesis and Storage of Fatty Acids -- Biosynthesis of Cholesterol and Steroids -- Lipoprotein Metabolism and Atherogenesis -- Biosynthesis and Degradation of Amino Acids -- Muscle: Energy Metabolism and Contraction -- Glucose Homeostasis and Fuel Metabolism: Diabetes Mellitus -- Nutrition and Energy Balance -- Role of Kidneys in Metabolism -- Water and Electrolyte Homeostasis -- Regulation of Hydrogen Ion Concentration (Acid-Base Balance) -- Bone Metabolism and Calcium Homeostasis -- Complex Carbohydrates: Glycoproteins -- Complex Lipids -- The Extracellular Matrix -- Role of the Liver in Metabolism -- Biosynthesis and Degradation of Nucleotides -- Deoxyribonucleic Acid -- Ribonucleic Acid -- Protein Synthesis and Turnover -- Regulation of Gene Expression: Basic Mechanisms -- Regulation of Gene Expression: Genomics, Proteomics and Metabolomics -- Oxygen and Life -- The Immune Response -- Biochemical Endocrinology -- Membrane Receptors and Signal Transduction -- Neurotransmitters -- Neurochemistry -- Cellular Homeostasis: Cell Growth and Cancer -- Aging.…”
    Book
  15. 15

    Medical biochemistry by Baynes, John W., Dominiczak, Marek H.

    Published 2022
    Table of Contents: “…Biochemistry and clinical medicine: Introduction and overview - Section 2: Molecules and cells. Amino acids and proteins -- Carbohydrates and lipids -- Membranes and transport - Section 3: Metabolism. oxygen transport -- Catalytic proteins: enzymes -- Vitamins and minerals -- Bioenergetics and oxidative metabolism -- Glycolysis and the pentose phosphate pathway -- The tricarboxylic acid cycle -- Fatty acid and triglyceride catabolism -- Biosynthesis and storage of carbohydrate -- Biosynthesis and storage of fatty acids -- Biosynthesis of cholesterol and steroids -- Biosynthesis and degradation of amino acids -- Biosynthesis and degradation of nucleotides -- Complex carbohydrates: glycoproteins -- Complex lipids -- The extracellular matrix - Section 4: Molecular basis of inheritance. …”
    Book
  16. 16

    Handbook of indigenous fermented foods

    Published 1995
    Table of Contents: “…Introduction to indigenous fermented foods: Indonesian temple and related fermentations - protein-rich vegetarian meat substitutes; indigenous fermented foods involving an acid fermentation - preserving and enhancing organoleptic and nutritional qualities of fresh foods; indigenous fermented foods involving an alkaline fermentation; indigenous fermented foods in which ethanol is a major product - type and nutritional significance of primitive wines and beers and related alcoholic foods; indigenus amino acid/peptide sauces and pastes with meat-like flavours - Chinese soy sauce, Japanese shoyu, Japanese miso; Southeast Asian fish sauces and pastes, and related fermented foods; mushrooms - providing single cell (microbial) protein on lignocellulosic or other food and agricultural wastes…”
    Book
  17. 17

    Biochemistry concepts and connections by Appling, Dean Ramsay, Anthony-Cahill, Spencer J., Mathews, Christopher K., 1937-

    Published 2016
    Table of Contents: “…Interorgan and Intracellular Coordination of Energy Metabolism in Vertebrates 18. Amino Acid and Nitrogen Metabolism 19. Nucleotide Metabolism 20. …”
    Book
  18. 18

    Medical biochemistry by Baynes, John W., Dominiczak, Marek H.

    Published 2019
    Table of Contents: “…Section 1: Introduction Chapter 1 : Introduction -- Section 2: Molecules and Cells Chapter 2 : Amino Acids and Proteins Chapter 3 : Carbohydrates and Lipids Chapter 4 : Membranes and Transport -- Section 3: Metabolism Chapter 5 : Hemoglobin and oxygen transport Chapter 6 : Catalytic Proteins - Enzymes Chapter 7 : Vitamins and Minerals Chapter 8 : Bioenergetics and Oxidative Metabolism Chapter 9 : Anaerobic metabolism of glucose carbohydrates in the red blood cell Chapter 10: The Tricarboxylic Acid Cycle Chapter 11: Oxidative Metabolism of Lipids in Liver and Muscle Chapter 12 : Biosynthesis and Storage of Carbohydrates in Liver and Muscle Chapter 13: Biosynthesis and Storage of Fatty Acids Chapter 14: Biosynthesis of Cholesterol and Steroids Chapter 15: Biosynthesis and Degradation of Amino Acids Chapter 16: Biosynthesis and Degradation of Nucleotides Chapter 17: Complex Carbohydrates: Glycoproteins Chapter 18: Complex Lipids Chapter 19: The Extracellular Matrix -- Section 4: Molecular basis of inheritance Chapter 20: Deoxyribonucleic Acid Chapter 21: Ribonucleic Acid Chapter 22: Protein Synthesis and Turnover Chapter 23: Regulation of Gene Expression: Basic Mechanisms Chapter 24: Genomics, Proteomics and Metabolomics -- Section 5: Signalling and Growth Chapter 25: Membrane Receptors and Signal Transduction Chapter 26: Neurotransmitters Chapter 27: Biochemical Endocrinology Chapter 28: Cellular Homeostasis: Cell Growth and Cancer Chapter 29: Aging -- Section 6: Fuels Nutrients and Minerals Chapter 30: Digestion and Absorption of Nutrients: The Gastrointestinal Tract Chapter 31: Glucose Homeostasis and Fuel Metabolism: Diabetes Mellitus Chapter 32: "Nutrients and diets" Chapter 33: Lipoprotein Metabolism and Atherogenesis -- Section 7: Specialized Tissues and Their Function Chapter 34: The Role of Liver in Metabolism Chapter 35: Water and Electrolytes Homeostasis Chapter 36: Lung and the Regulation of Hydrogen Ion Concentration (Acid-Base Balance) Chapter 37: Muscle: Energy Metabolism and Contraction Exercise Chapter 38: Bone Metabolism and Calcium Homeostasis Chapter 39: Neurochemistry -- Section 8: Blood and Immunity. …”
    Book
  19. 19

    Nelson essentials of pediatrics

    Published 2015
    Table of Contents: “…Population and Culture: The Care of Children in Society -- Professionalism -- Ethics and Legal Issues -- Palliative Care and End-of-Life Issues -- Normal Growth -- Disorders of Growth -- Normal Development -- Disorders of Development -- Evaluation of the Well Child -- Evaluation of the Child with Special Needs -- Crying and Colic -- Temper Tantrums -- Attention-Deficit/Hyperactivity Disorder -- Control of Elimination -- Normal Sleep and Pediatric Sleep Disorders -- Somatoform Disorders, Factitious Disorders, and Malingering -- Anxiety and Phobias -- Depression and Bipolar Disorders -- Obsessive-Compulsive Disorder -- Pervasive Developmental Disorders and Psychoses -- Failure to Thrive -- Child Abuse and Neglect -- Homosexuality and Gender Identity -- Family Structure and Function -- Violence -- Divorce, Separation, and Bereavement -- Diet of the Normal Infant -- Diet of the Normal Child and Adolescent -- Obesity -- Pediatric Undernutrition -- Maintenance Fluid Therapy -- Dehydration and Replacement Therapy -- Parenteral Nutrition -- Sodium Disorders -- Potassium Disorders -- Acid-Base Disorders -- Assessment and Resuscitation -- Shock -- Injury Prevention -- Major Trauma -- Drowning -- Burns -- Poisoning -- Sedation and Analgesia -- Patterns of Inheritance -- Genetic Assessment -- Chromosomal Disorders -- The Approach to the Dysmorphic Child -- Metabolic Assessment -- Carbohydrate Disorders -- Amino Acid Disorders -- Organic Acid Disorders -- Fat Metabolic Disorders -- Lysosomal and Peroxisomal Disorders -- Mitochondrial Disorders -- Assessment of the Mother, Fetus, and Newborn -- Maternal Diseases Affecting the Newborn -- Diseases of the Fetus -- Respiratory Diseases of the Newborn -- Anemia and Hyperbilirubinemia -- Necrotizing Enterocolitis -- Hypoxic-Ischemic Encephalopathy, Intracranial Hemorrhage, and Seizures -- Sepsis and Meningitis -- Congenital Infections -- Overview and Assessment of Adolescents -- Well-Adolescent Care -- Adolescent Gynecology -- Eating Disorders -- Substance Abuse -- Assessment -- Lymphocyte Disorders -- Neutrophil Disorders -- Complement System -- Hematopoietic Stem Cell Transplantation -- Assessment -- Asthma -- Allergic Rhinitis -- Atopic Dermatitis -- Urticaria, Angioedema, and Anaphylaxis -- Serum Sickness -- Insect Allergies -- Adverse Reactions to Foods -- Adverse Reactions to Drugs -- Assessment -- Henoch-Schönlein Purpura -- Kawasaki Disease -- Juvenile Idiopathic Arthritis -- Systemic Lupus Erythematosus -- Juvenile Dermatomyositis -- Musculoskeletal Pain Syndromes -- Assessment -- Immunization and Prophylaxis -- Anti-Infective Therapy -- Fever Without a Focus -- Infections Characterized by Fever and Rash -- Cutaneous Infections -- Lymphadenopathy -- Meningitis -- Encephalitis -- The Common Cold --…”
    Book