The low-starch diabetes solution six steps to optimal control of your adult-onset (type 2) diabetes with the science of insulin resistance and the glycemic load / by Thompson, Rob, 1945-

Subjects: “…Low-carbohydrate diet Recipes.…”
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Advanced nutrition macronutrients, micronutrients, and metabolism by Berdanier, Carolyn D.

Subjects: “…Dietary Carbohydrates metabolism…”

Rapid review biochemistry by Pelley, John W.

Table of Contents: “…Carbohydrates, lipids, and amino acids : metabolic fuels and biosynthetic precursors -- Proteins -- Membrane biochemistry and signal transduction -- Nutrition -- Generation of energy from dietary fuels -- Carbohydrate metabolism -- Lipid metabolism -- Nitrogen metabolism -- Integration of metabolism -- Nucleotide synthesis and metabolism -- Organization, synthesis, and repair of DNA -- Gene expression -- DNA technology -- Common laboratory values…”

Introductory biochemistry for engineering and technology

Table of Contents: “…Introduction to biochemistry -- Water-source of life and earth -- Carbohydrates -- Lipids -- Amino acids -- Protein -- Nucleic acids -- Genetic information -- Metabolism -- Photosynthesis…”

Harper's illustrated biochemistry

Table of Contents: “…Structures & functions of proteins & enzymes -- Bioenergetics & the metabolism of carbohydrates -- Metabolism of proteins & amino acids -- Structure, function, & replication of informational macromolecules -- Biochemistry of extracellular & intracellular communication -- Special topics.…”

Marks' basic medical biochemistry a clinical approach by Lieberman, Michael, Peet, Alisa

Table of Contents: “…Fuel metabolism -- Chemical and biologic foundations of biochemistry -- Gene expression and the synthesis of proteins -- Carbohydrate metabolism, fuel oxidation, and the generation of adenosine triphosphate -- Lipid metabolism -- Nitrogen metabolism -- Tissue metabolism…”

Medical Biochemistry by Baynes, John W., Dominiczak, Marek H.

Table of Contents: “…Introduction -- Amino acids and proteins -- Carbohydrates and lipids -- Blood: cells and plasma proteins -- Oxygen transport -- Catalytic proteins enzymes -- Hemostasis and thrombosis -- Membranes and transport -- Bioenergetics and oxidative metabolism -- Function of the gastrointestinal tract -- Micronutrients: vitamins and minerals -- Anaerobic metabolism of glucose in the red blood cell -- Carbohydrate storage and synthesis in liver and muscle -- The tricarboxylic acid cycle -- Oxidative metabolism of lipids in liver and muscle -- Biosynthesis and storage of fatty acids -- Biosynthesis of cholesterol and steroids -- Lipoproteins and lipid transport -- Biosynthesis and degradation of amino acids -- Muscle: energy metabolism and contraction -- Glucose homeostasis and fuel metabolism -- Nutrition and energy balance -- Water and electrolyte homeostasis -- Regulation of hydrogen ion concentration (acid-base balance) -- Calcium and bone metabolism -- Complex carbohydrates: glycoproteins -- Complex lipids -- The extracellular matrix -- Role of the liver in metabolism -- Biosynthesis and degradation of nucleotides -- Deoxyribonucleic acid -- Ribonucleic acid -- Protein synthesis and turnover -- Regulation of gene expression -- Recombinant DNA technology -- Genomics, proteomics and metabolomics -- Oxygen and life -- The immune response -- Biochemical endocrinology -- Membrane receptors and signal transduction -- Neurochemistry -- Neurotransmitters -- Cellular homeostasis: cell growth, differentiation and cancer -- Aging.…”

Medical biochemistry by Baynes, John W., Dominiczak, Marek H.

Table of Contents: “…Introduction -- Amino Acids and Proteins -- Carbohydrates and Lipids -- Blood and Plasma Proteins -- Oxygen Transport -- Catalytic Proteins - Enzymes -- Hemostasis and Thrombosis -- Membranes and Transport -- Bioenergetics and Oxidative Metabolism -- Digestion and Absorption of Nutrients: The Gastrointestinal Tract -- Vitamins and Minerals -- Anaerobic Metabolism of Glucose in the Red Blood Cell -- Carbohydrate Storage and Synthesis in Liver and Muscle -- The Tricarboxylic Acid Cycle -- Oxidative Metabolism of Lipids in Liver and Muscle -- Biosynthesis and Storage of Fatty Acids -- Biosynthesis of Cholesterol and Steroids -- Lipoprotein Metabolism and Atherogenesis -- Biosynthesis and Degradation of Amino Acids -- Muscle: Energy Metabolism and Contraction -- Glucose Homeostasis and Fuel Metabolism: Diabetes Mellitus -- Nutrition and Energy Balance -- Role of Kidneys in Metabolism -- Water and Electrolyte Homeostasis -- Regulation of Hydrogen Ion Concentration (Acid-Base Balance) -- Bone Metabolism and Calcium Homeostasis -- Complex Carbohydrates: Glycoproteins -- Complex Lipids -- The Extracellular Matrix -- Role of the Liver in Metabolism -- Biosynthesis and Degradation of Nucleotides -- Deoxyribonucleic Acid -- Ribonucleic Acid -- Protein Synthesis and Turnover -- Regulation of Gene Expression: Basic Mechanisms -- Regulation of Gene Expression: Genomics, Proteomics and Metabolomics -- Oxygen and Life -- The Immune Response -- Biochemical Endocrinology -- Membrane Receptors and Signal Transduction -- Neurotransmitters -- Neurochemistry -- Cellular Homeostasis: Cell Growth and Cancer -- Aging.…”

PreTest biochemistry and genetics PreTest self-assessment and review by Wilson, Golder

Table of Contents: “…Machine generated contents note: <b>High Yield Facts -- DNA Structure, Replication and Repair -- Gene Expression and Regulation -- Acid-base equilibria, amino acids, and protein structure -- Protein Structure/Function -- Carbohydrate Metabolism -- Bioenergetics and Energy Metabolism -- Lipid, Amino Acid and Nucleotide Metabolism -- Vitamins and Minerals -- Hormones and Integrated Metabolism -- Inheritance Mechanisms/Risk Calculations -- Genetic and Biochemical Diagnosis</b>.…”

Medical biochemistry by Baynes, John W., Dominiczak, Marek H.

Table of Contents: “…Amino acids and proteins -- Carbohydrates and lipids -- Membranes and transport - Section 3: Metabolism. oxygen transport -- Catalytic proteins: enzymes -- Vitamins and minerals -- Bioenergetics and oxidative metabolism -- Glycolysis and the pentose phosphate pathway -- The tricarboxylic acid cycle -- Fatty acid and triglyceride catabolism -- Biosynthesis and storage of carbohydrate -- Biosynthesis and storage of fatty acids -- Biosynthesis of cholesterol and steroids -- Biosynthesis and degradation of amino acids -- Biosynthesis and degradation of nucleotides -- Complex carbohydrates: glycoproteins -- Complex lipids -- The extracellular matrix - Section 4: Molecular basis of inheritance. …”

Clinical Chemistry / by Marshall, William J., Lapsley, Marta, Day, Andrew P., Shipman, Kate

Table of Contents: “…An Introduction to Biochemistry and Cell Biology -- Biochemical Investigations in Clinical Medicine -- Water, Sodium and Potassium -- Hydrogen Ion Homoeostasis and Blood Gases -- The Kidneys -- The Liver -- The Gastrointestinal Tract -- Clinical Nutrition -- The Hypothalamus and the Pituitary Gland -- The Adrenal Glands -- The Thyroid Gland -- The Gonads -- Disorders of Carbohydrate Metabolism -- Calcium, Phosphate and Magnesium -- Bones and Joints -- Plasma Proteins and Enzymes -- Lipids, Lipoproteins and Cardiovascular Disease -- Muscles, Nerves and Psychiatric Disorders -- Inherited Metabolic Diseases -- Metabolic Aspects of Malignant Disease -- Therapeutic Drug Monitoring and Chemical Aspects of Toxicology -- Clinical Chemistry in Children.…”

Sport nutrition by Jeukendrup, Asker E. 1969-, Gleeson, Michael 1956-

Table of Contents: “…Nutrients and recommended intakes -- healthy eating -- Fuel sources for muscle and exercise metabolism -- Energy -- Gastric emptying, digestion, and absorption -- Carbohydrate -- Fat -- Protein and amino acids -- Water requirements and fluid balance -- Vitamins and minerals -- Nutrition supplements -- Nutrition and training adaptations -- Nutrition and immune function in athletes -- Body composition -- Weight management -- Eating disorders in athletes -- Personalized nutrition…”

Advanced human nutrition by Medeiros, Denis M., Wildman, Robert E. C. 1964-

Table of Contents: “…Foundations of the human body -- Digestion and absorption -- Carbohydrates: energy, metabolism, and more -- Dietary fiber: digestion and health -- Lipids: fatty acids, triglycerides, phospholipids, and sterols -- Proteins and amino acids: function, quantity, and quality -- Water -- Metabolism, energy balance, body weight, and composition -- Nutrition, exercise, and athletic performance -- Fat-soluble vitamins -- Water-soluble vitamins -- Major minerals -- Minor minerals -- Nutraceuticals and functional foods.…”

NUTRITION FOR SPORT, EXERCISE, AND HEALTH by Spano, Marie A., Kruskall, Laura J., Thomas, D. Travis

Biochemistry concepts and connections by Appling, Dean Ramsay, Anthony-Cahill, Spencer J., Mathews, Christopher K., 1937-

Table of Contents: “…Enzymes: Biological Catalysts 9. Carbohydrates: Sugars, Saccharides, Glycans 10. Lipids, Membranes, and Cellular Transport 11. …”

Medical biochemistry by Baynes, John W., Dominiczak, Marek H.

Table of Contents: “…Section 1: Introduction Chapter 1 : Introduction -- Section 2: Molecules and Cells Chapter 2 : Amino Acids and Proteins Chapter 3 : Carbohydrates and Lipids Chapter 4 : Membranes and Transport -- Section 3: Metabolism Chapter 5 : Hemoglobin and oxygen transport Chapter 6 : Catalytic Proteins - Enzymes Chapter 7 : Vitamins and Minerals Chapter 8 : Bioenergetics and Oxidative Metabolism Chapter 9 : Anaerobic metabolism of glucose carbohydrates in the red blood cell Chapter 10: The Tricarboxylic Acid Cycle Chapter 11: Oxidative Metabolism of Lipids in Liver and Muscle Chapter 12 : Biosynthesis and Storage of Carbohydrates in Liver and Muscle Chapter 13: Biosynthesis and Storage of Fatty Acids Chapter 14: Biosynthesis of Cholesterol and Steroids Chapter 15: Biosynthesis and Degradation of Amino Acids Chapter 16: Biosynthesis and Degradation of Nucleotides Chapter 17: Complex Carbohydrates: Glycoproteins Chapter 18: Complex Lipids Chapter 19: The Extracellular Matrix -- Section 4: Molecular basis of inheritance Chapter 20: Deoxyribonucleic Acid Chapter 21: Ribonucleic Acid Chapter 22: Protein Synthesis and Turnover Chapter 23: Regulation of Gene Expression: Basic Mechanisms Chapter 24: Genomics, Proteomics and Metabolomics -- Section 5: Signalling and Growth Chapter 25: Membrane Receptors and Signal Transduction Chapter 26: Neurotransmitters Chapter 27: Biochemical Endocrinology Chapter 28: Cellular Homeostasis: Cell Growth and Cancer Chapter 29: Aging -- Section 6: Fuels Nutrients and Minerals Chapter 30: Digestion and Absorption of Nutrients: The Gastrointestinal Tract Chapter 31: Glucose Homeostasis and Fuel Metabolism: Diabetes Mellitus Chapter 32: "Nutrients and diets" Chapter 33: Lipoprotein Metabolism and Atherogenesis -- Section 7: Specialized Tissues and Their Function Chapter 34: The Role of Liver in Metabolism Chapter 35: Water and Electrolytes Homeostasis Chapter 36: Lung and the Regulation of Hydrogen Ion Concentration (Acid-Base Balance) Chapter 37: Muscle: Energy Metabolism and Contraction Exercise Chapter 38: Bone Metabolism and Calcium Homeostasis Chapter 39: Neurochemistry -- Section 8: Blood and Immunity. …”

Gastrointestinal physiology by Barrett, Kim E.

Table of Contents: “…Functional anatomy of the GI tract and organs draining into it -- Neurohumoral regulation of gastrointestinal function -- Gastric secretion -- Pancreatic and salivary secretion -- Water and electrolyte absorption and secretion -- Intestinal mucosal immunology and ecology -- Esophageal motility -- Gastric motility -- Intestinal motility -- Functional anatomy of the liver and biliary system -- Bile formation and secretion -- Gallbladder function -- Bilirubin formation and excretion by the liver -- Ammonia and urea -- Carbohydrate, protein and water soluble vitamin assimilation -- Lipid assimilation…”

The nutritionist food, nutrition, and optimal health / by Wildman, Robert E. C., 1964-

Table of Contents: “…The very basics of humans and the world we inhabit -- How our body works -- The nature of food -- Carbohydrates are our most basic fuel source -- Fats and cholesterol are not all bad -- Proteins are the basis of our structure and function -- Water is the basis of our body -- Energy metabolism, body weight and composition, and weight -- Vitamins are vital molecules in food -- The minerals of our body -- Exercise and sports nutrition -- Nutrition throughout life -- Nutrition, heart disease, and cancer.…”
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MyiLibrary

Sport nutrition an introduction to energy production and performance by Jeukendrup, Asker E. 1969-

Table of Contents: “…Gastric emptying, digestion, and absorption -- 6. Carbohydrate -- 7. Fat -- 8. Protein and amino acids -- 9. …”

Nutrition for health, fitness, & sport by Williams, Melvin H.

Table of Contents: “…Preface--Introduction to nutrition for health, fitness, and sports performance -- Healthful nutrition for fitness and sport: the consumer athlete -- Human energy -- Carbohydrates: the main energy food -- Fat: an important energy source during exercise -- Protein: the tissue builder -- Vitamins: the organic regulators -- Minerals the inorganic regulators -- Water, electrolytes, and temperature regulation -- Body weight and composition for health and sport -- Weight maintenance and loss through proper nutrition and exercise -- Weight gaining through proper nutrition and exercise -- Food drugs and related supplements-…”