The Story of Sugar by Bassett, Sara Ware, 1872-1968

Subjects: “…Sugar -- Juvenile literature…”
Get full text
Rights

Sugar Plum by Bretnor, Reginald, 1911-1992

Get full text
Rights

About sugar buying for jobbers How you can lessen business risks by trading in refined sugar futures by Dyer, B. W., 1887- (Benjamin Wheeler)

Subjects: “…Sugar…”
Get full text
Rights

Sugar sack quilts 12 quilts using vintage or reproduction fabrics by Hailey, Glenna

Shenanigans at Sugar Creek by Hutchens, Paul, 1902-

Get full text
Rights

The Sugar-Plumb or, Golden Fairing by Two-Shoes, Margery

Get full text
Rights

Little Playfellows: Sugar Plum Series by Unknown

Get full text
Rights

Sugar and Spice Comical Tales Comically Dressed by Johnson, James

“…Sugar and spice -- The little bootmaker -- The little gardener -- The little cooks -- The young sportsman -- The little dauber -- The busy bees -- The little soldiers.…”
Get full text
Rights

5 langkah untuk mengawal gula darah yang tinggi by Arora, Anjali

Subjects: “…Blood sugar Metabolism Popular works…”

The diabetic cookbook over 50 superb, high-fibre, low-sugar recipes for diabetics by Berriedale-Johnson, Michelle

Ultrasound assisted sythesis and characterization of a chemically derived graphene with reducing sugar as a cathode material for lithium sulfur battery by Ainnur Izzati Kamisan

The Art of Confectionary Shewing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid; viz. Oranges, Lemons, Citrons, Golden Pippins, Wardens, Apricots Green, Almonds, Goosberries, Cherries, Currants, Plumbs, Rasberries, Peaches, Walnuts, Nectarines, Figs, Grapes, &c., Flowers and Herbs; as Violets, Angelica, Orange-Flowers, &c.; Also How to Make All Sorts of Biscakes, Maspins, Sugar-Works, and Candies. With the Best Methods of Clarifying, and the Different Ways of Boiling Sugar. by Lambert, Edward

Get full text
Rights

A Florida Sketch-Book by Torrey, Bradford, 1843-1912

“…In the flat-woods -- Beside the marsh -- On the beach at Daytona -- Along the Hillsborough -- A morning at the old sugar mill -- On the upper St. John's -- On the St. …”
Get full text
Rights

Food science an ecological approach

Table of Contents: “…An overview of food and the living systems of the natural environment and the relationship to food science -- How to interpret research -- Sensory evaluation -- Composition of food -- Meat and meat replacements -- Fish and poultry -- Milk cheese and dairy replacements -- Eggs and egg replacements -- Vegetarianism -- Fruits and vegetables -- Grains, flour, cereals, rice, and pasta -- Yeast and quick breads/cake -- Fats and oils -- Sugar and sugar replacements -- Beverages -- Food preservation and packaging -- End matter.…”

The story of food n illustrated history of everything we eat

Table of Contents: “…Nuts and seeds -- Vegetables -- Fruits -- Meat -- Fish and shellfish -- Grains, cereals, and pulses -- Dairy and eggs -- Sugars and syrups -- Oils and condiments -- Herbs and spices…”

Diabetes and hypoglycemia how you can benefit from diet, vitamins, minerals, herbs, exercise, and other natural methods by Murray, Michael T.

Food chemistry a laboratory manual by Miller, Dennis D. 1945-

Table of Contents: “…Acids, Bases, and Buffers -- Chemical Leavening Agents -- Properties of Sugars -- Nonenzymatic Browning -- Food Hydrocolloids -- Functional Properties of Proteins -- Lactase -- Enzymatic Browning: Kinetics of Polyphenoloxidase -- Blanching Effectiveness -- Lipid Peroxidation -- Ascorbic Acid: Stability and Leachability -- Hydrolytic Rancidity in Milk -- High-Proformance Liquid Chromatography -- Color Additives -- Plant Pigments -- Meat Pigments -- Meat Tenderizers -- Appendices.…”

Feed your kid well how to help your child lose weight and get healthy by Pescatore, Fred

Table of Contents: “….; Weight, Metabolism, and Self--Esteem.; Sugar Blues.; The Great Fat Myth.; Carbohydrates--Separating Fact from Hype.; THE NEXT GENERATION DIET.; Pre--Diet Instruction Manual.; Unlocking the Mysteries of the Diet.; The New Pyramid Effect.; The Next Generation Diet, Phase 1: Weight Loss for Children of All Ages.; The Next Generation Diet: Ages 6--8.; The Next Generation Diet: Ages 9--12.; The Next Generation Diet: Teenagers.; The Next Generation Diet, Phase 2: The Healthy Step--The General Rules.; The Next Generation Diet, Phase 3: A Lifetime of Healthy Eating.; How to Make the Diet Even More Successful.; THE HEALTH CONNECTION: HOW TO PREVENT DISEASE.; Your Child's Health.; The Insulin Factor and Diabetes.; Syndrome X.; The Great Cholesterol Debate.; Yeast Inflates More Than Bread.; Allergies and Food Sensitivities.; Asthma.; The Common Cold, Earaches, and Other Complaints.; Attention Deficit Disorder and Attention Deficit Hyperactivity Disorder.; Nutrients and Supplements.; Shaping the Future.; THE HEALTHY FITNESS ZONE.; Couch Potatoes Start as Little Spuds.; Demystifying Exercise.; MEAL PLANS AND RECIPES.; Sample Menu Selections.; Recipes.; References.; Index.…”

The trader, the owner, the slave parallel lives in the age of slavery by Walvin, James

Table of Contents: “…Introduction: Three men among millions -- The slave trader: John Newton (1725-1807) -- A wayward youth -- In Africa- Slave trader -- Finding grace in slavery -- From slaving to preaching -- The slave trader as cleric -- Reluctant abolitionist -- The slave owner: Thomas Thistlewood (1721-1786) -- A Jamaican apprenticeship -- Sugar and slaves -- Tacky's revolt -- An independent man -- A refined and prospering man -- The end to it all -- The slave: Olaudah Equiano (1745-1797) -- An African in England -- Kidnapped -- In miserable slavery -- Prospering in slavery -- A free man -- Religion, redemption and America -- Africa, abolition and the book…”

Bioactive food as dietary interventions for liver and gastrointestinal disease