Search Results - Drummond, Karen Eich
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Nutrition for foodservice and culinary professionals by Drummond, Karen Eich, Brefere, Lisa M.
Published 2022Located: Loading… Call Number: TX 353 .D78 2022Book Loading… -
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FOODSERVICE OPERATIONS AND MANAGEMENT Concepts and Applications by Drummond, Karen Eich, Cooley, Thomas J., Cooley, Mary
Published 2022Located: Loading… Call Number: TX 943Book Loading…


