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Panella

''Panella'' (: ''panelle'') is a Sicilian fritter made with chickpea flour and other ingredients, usually including water, salt, pepper, olive oil, and finely chopped parsley. They are a popular street food in the city of Palermo and are often eaten between slices of bread or on a sesame roll, like a sandwich. Called ''pane e panelle'', these sandwiches are usually served with a slice of lemon to be squeezed over ''panelle''. Provided by Wikipedia
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    Time control for success by Panella

    Published 2002
    Book