The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
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| Main Author: | Greenbaum, Florence Kreisler |
|---|---|
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Project Gutenberg,
2004
|
| Series: | Project Gutenberg
12350 |
| Subjects: | |
| Online Access: | http://www.gutenberg.org/etext/12350 Rights |
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