Woman's Institute Library of Cookery Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals

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Bibliographic Details
Main Author:	Woman's Institute of Domestic Arts and Sciences
Format:	Electronic eBook
Language:	English
Published:	Project Gutenberg, 2006
Series:	Project Gutenberg 9939
Subjects:	Cooking, American
Online Access:	http://www.gutenberg.org/etext/9939 Rights
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