The low cholesterol cookbook over 50 recipes, each one low in cholesterol and saturated fats, but high in taste and appeal

This guide to low cholesterol cooking contains easy to follow recipes with colour illustrations, showing you how to cook delicious meals while adhering to a healthy diet. Also contains nutrition charts and guidelines for eating and living well. In the HEALTHY EATING LIBRARY series.

Bibliographic Details

Other Authors:	France, Christine
Format:	Book
Language:	English
Published:	London Annes Pub;Lorenz Books 1998
Series:	Healthy eating library
Subjects:	Low cholesterol diet > Recipes Cooking Diet in disease
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